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Refreshing Black Iced Coffee

Learn to make iced coffee at home hassle-free! With this straightforward recipe, you can enjoy a cool caffeine fix. Feel free to add a shot of maple syrup for extra sweetness.
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Prep Time 5 minutes
Cooling Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine French
Servings 1
Calories 27 kcal

Ingredients
  

  • 180 ml Strong Black Coffee
  • 40 ml Milk
  • 3 cubes Ice
  • 1 tsp Maple Syrup or Honey (optional)

Instructions
 

  • Prepare a 180ml cup of black coffee as per the package instructions.
  • Let it cool completely.
  • Pour it into a blender
  • Add milk, 2-3 cubes of ice, and maple syrup or honey (if desired).
  • Blend until it's smooth and frothy.
Keyword coffee, coffee beans, dessert, iced coffee